week Twenty ninE: Raspberry Cheesecake

This cake is only a Portuguese recipe because it is baked by a Portuguese person. This is my interpretation of what a cheesecake is.
I remember having this cake for the first a few years ago and liking it so much. From then on, I've been baking it and passing the recipe to all my friends. However, I have been changing the recipe through the years and I bake the Raspberry Cheesecake differently each time.
I really love the color combination of the dark chocolate dough, the white and soft filling and the red and tangy raspberry frosting.
This was the only slice left of my birthday cake!